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October 22, 2008


w00t!! (Is it wrong I say this all the time?)

Thank you for posting this! I can't wait to try it.

Tomatoes in chowdah...gah-ross!

I have found leftover mashed potatoes (if there ever is such a thing) a very useful tool in thickening cream-type soups. Last chowder I made was with leftover mashed with leftover all kinds of other seafoods, to which I added the fresh clams.

Your recipe sounds yummy. Mmm... bacon in chowder... I'll have to try it!

This chowder sounds perfectly delicious to me. Then again, I'm not Bostonian - I'm just here on an extended visit.

Num! Sounds (and looks) delicious Tammy!

It really is amazing how slippery a keyboard can get from drool. I hope the IT guys can swap this one out if it shorts ou*zzzap*

Hmmm, next time I'm at Costco and they have clams on sale. I've home cured and smoked savory bacon and am always looking for ways to use it.



Thanks guys! Hope you don't mind if I don't comment individually. I'm sooooo sleepy.

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