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March 25, 2015

Comments

This looks amazing - time to go to the fish market! Is there supposed to be broth in this? The recipe, as written, looks a little dry.

Susan: No broth, but you could certainly add some. The stew is not super brothy, but definitely not dry (short cooking time in a covered pot).

Oh my. You are a genius, an absolute genius. As promised, it's plenty broth-y as written.

Thank you for a delicious dinner tonight!

Susan: You're welcome!! So glad you enjoyed it.

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