So I told myself no desserts for a week, and what did I do? I made myself a bacon and potato tart for dinner, which included copious amounts of cream, caramelized onions, and a buttery crust.
I don't know who I think I'm fooling. That's still dessert! Sprinkling a little bacon on your pie doesn't change the fact that it's still a pie!
This is going to be harder than I thought.




Sprinkling bacon on a pie should be, like, a regular thing. Recipe please.
Posted by: Trish | October 25, 2012 at 11:21 PM