Apples (Autumn Hills Orchard, MA)
Tomato, mozzarella, and basil salad with red wine vinaigrette (tomatoes from my garden; cheese from Gigi's Mozzarella House, MA; vinegar from Chicama Vineyards, MA), and cantaloupe (Bart's Farm, MA)
Kids had PB sandwich on whole wheat bread, havarti cheese (Smith’s Farmstead, MA), cucumbers, and cantaloupe
Peaches (Dick's Market Garden, MA)
Family reunion cookout. I brought local coleslaw with homemade mayo.